Welcome to Radical Gardens
Welcome to Radical Gardens, a vibrant celebration of culinary art, sustainability, and community. Founded in 2013 by Brianna Humphrey after overcoming a significant illness, our journey began with a passion for organic farming, initially delivering fresh produce at local farmers' markets. As our love for sustainable practices grew, we expanded to include an online delivery service, making farm-fresh, organic ingredients accessible to all.
In 2015, we embraced the opportunity to establish a restaurant, deepening our connection with the community and igniting our passion for cooking. This pivotal moment transformed Radical Gardens from a farm-to-market enterprise into a dynamic destination where seasonal menus reflect the freshest local ingredients and culinary innovation. Each week, our dishes evolve, offering diners a unique and inspiring experience that highlights the flavors of nature.
Our bakery is a haven for dessert lovers, featuring scratch-made treats that change weekly and custom cakes for special occasions. Recognizing the importance of convenience, we’ve partnered with Chownow for easy online ordering, ensuring your farm-to-table experience is seamless.
As a proud recipient of the Feast Ontario certification, we are committed to sharing the bounty of our local food scene, reinforcing our dedication to sourcing ingredients responsibly and sustainably. Join us for a journey from soil to plate and celebrate our local flavors, each meal is a testament to our commitment to culinary excellence and community engagement.
Experience the intersection of fresh ingredients, creative artistry, and sustainable practices that make every visit unforgettable!
Looking for our menu? you can view and order food and on our app
Take out/delivery are available Tuesday - Friday 11:30am - 8pm
We are no longer offering any sit in eating at all.
We also ask that you limit your time in the small area we have built in the front and try to order via our app or by phone.
Our hours
Tuesday – Friday. 11:30am – 8pm
Service starts at 11:30am
Vegan, Vegetarian, Gluten Free, and Lactose Free options.
705 465 3651
info@radicalgardens.com
Operating for 10 years now! Our team has received numerous accolades and recognition.
In 2022 Brianna became a certified Red Seal Chef.
We still maintain our eco LEAF certification and work hard to promote local food.
As well as being a Feast Ontario Certified Establishment
Over the years and specially during this pandemic Radical Gardens has been and done many things. Currently we offer a wide variety of catering options, daily baked goods, delicious food and farm fresh mushrooms off our farm.
Our Awards
- NOVA Award: Marketing 2024 - Local
- Ontario Tourism Award for Resiliency 2021 - Provincial
- NOVA Award: Innovation 2021 - Local
- Canada's Greenest Restaurants List 2020 (Leaf)
- NOVA Award: Best Place To Work 2020 - Local
- Silverchef Hospitality Business of the year 2020 - National
- SilverChef Communitarian Award 2020 - National
- PARONetwork Entrepreneur of the year 2020 - Nomination
- Ontario Tourism Award of Excellence. Culinary Leadership 2019 - Provincial
- NOVA award: Innovation 2019 - Nomination - Local
- Young Entrepreneur Influential Women of the year 2019 - Regional
- NOVA Award: Business of the year 2018 - Local
- Northern Ontario Tourism Award for Leadership in our Industry 2017 - Regional
- Northern Ontario Business Award Business of the year 2017 -Regional
- NOVA Award: Marketing 2017 - Local
- NOVA Award: Best New Business 2016 - Local
