Burger Bar
These options are great for short order caterings. If you are looking for something more involved please fill out this form
If you require dietary restrictions or additional items please fill out this form and someone will get back to you shortly.
Please make sure to tell us what date your order is for in the text box below
If you need further assistance please email us at Info@radicalgardens.com
Ten burgers, all the toppings, and everybody builds their own.
Catering a cookout usually means handing out pre-made burgers and watching half the room quietly pick things off. A burger bar solves that in one move: you supply the good part, they make it exactly how they want it.
Ten 5 oz patties of Northern Ontario beef, grilled and topped with local bacon and cheese, on toasted potato buns — plus a full spread of fresh toppings, sauces and pickled things, laid out for people to raid.
What's on the table
- Ten 5 oz all–Northern Ontario beef patties — griddled fresh, bacon and cheese already melted on top
- Toasted potato buns — pressed and toasted, not left soft in a bag
- Local bacon and real cheese — two slices of bacon and a slice of cheddar per burger
- Fresh toppings, fanned out and ready — locally sourced lettuce, tomato, red onion, all prepped and salted properly before they leave the kitchen
- Multiple sauces, served in bulk — served in proper containers, not ten tiny cups, so people take what they want and you throw away less
- Pickles and house-pickled items — plus a rotating accompaniment that changes with what's in season
How it's packed
This isn't a tray of assembled burgers going soggy in transit. Your burgers come individually wrapped in grease bags so they stay hot and hold together, and the sauces and pickles travel in their own containers. Set it out, and you're done in five minutes.
Why it works for a party
- One per person, no fights. Ten people, ten burgers, everyone gets theirs.
- Build-your-own covers every picky eater in the room — no onions, no sauce, extra pickles, all handled at the table instead of on the phone.
- It's the dish that reads as an event. A burger bar is the thing people photograph and remember, which for a staff party or a birthday is most of the point.
- Real food, no shortcuts. Local beef, local bacon, scratch-made sauces — same kitchen as the restaurant, just in catering quantities.
The details
- Feeds 10 — $279.00
- 10 person minimum order
- 10 × 5 oz Northern Ontario beef patties with local bacon and cheese
- Toasted potato buns, fresh toppings, multiple sauces, pickles and pickled items
- Burgers individually wrapped, toppings boxed, sauces in bulk
- Dietary restrictions are no problem — tell us in the notes
- Minimum 6 hours notice, bookings subject to availability
- Pickup or arrange delivery
- Add a salad or a tray of cookies to complete the table
- Available Tue-Fri (9 AM - 8 PM) & Sat (11 AM - 8 PM).
Where it fits Staff parties, birthday cookouts, team lunches, site crews, backyard gatherings and reunion weekends.
Need more than ten multiples of 10? Email us at info@radicalgardens.com and we'll scale it to your headcount.
Our Bakery and Restaurant only use the very best ingredients and as much locally sourced product as possible.
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Burger Bar